Hatzidakis – Leros winery – Our wines
IOKALLIS Merlot (100%) — 750 ml Bottle Characteristics: Aromas of ripe red fruits. Produced from renowned, top-quality varieties that yield wines of outstanding quality, with rare nuances little known in much of mainland Greece, influenced by the aromatic herbs surrounding the vineyard (wild thyme, oregano, savoury, etc.). Yield: 550 kg per...
Read moreVisit Hatzidakis Vineyard on Leros
Hatzidakis Winery on Leros is a family-run, traditional estate with privately owned vineyards near Kamara (Smalou area). Leros’s exceptional microclimate, varied terrain, aspects and location are among the features that make the island ideal for viticulture and the production of distinctive wines. We produce small-batch wines with respect for...
Read moreWinemaking Process
Vinification takes place at the family’s own traditional winery, followed by maturation of the red wines in 225-litre oak barrels. The winery is equipped with a press, stainless-steel tanks for controlled fermentation and stabilisation, and large-capacity fermenters for red winemaking. The winery building has two levels. On the lower level...
Read moreHATZIDAKIS VINEYARD
“…The red varieties cultivated on the estate are Merlot and Cabernet Sauvignon, while the white are Malagousia and Assyrtiko.” The “Hatzidakis Winery” lies on Leros, in the area of Smalou near the sanctuary of Artemis, a place of outstanding natural beauty, and covers 12 stremmata (≈1.2 ha). The vineyard is...
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